In August I helped Jack Whitehall and The Dixon hotel with their latest residency Foodslut. What started as a bit of fun during lockdown to help the hospitality industry and raise a little money for @thefelixproject project has turned into a sell out event.
It's worth making clear Jack has NOT been cooking, but he has been down at the restaurant keeping an eye on proceedings, getting in peoples way, like a Maitre D that doesn’t know what he’s doing.
Serving a menu of unashamedly decadent dishes and a banging cocktail list too!
Copywriting | Social media strategy | Brand Management
Photos: Thom Bateman
Completed alongside: Provisioners, London at The Dixon Hotel